₹160.00
Ingredients: Each 1 ml contains: Chrysarobinum HPI 6x 0.02%w/v. Psorinum HPUS 12x 0.02%w/v. Graphites HPI 10x 0.02%w/v. Mezereum HPI 10x 0.02%w/v. Silicea HPI 10x 0.02%w/v. Purified water & alcohol q.s. to make 100% v/v Excipients Purified Water qs
Indications : All Types of Fungal Infections
Dosage : 15-20 drops in a cup of water three times a day or As directed by the PHYSICIAN.
Presentation : 30 ml. Net
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Ingredients: Berberis Aquifolium Q 30% v/v Calcarea Carb. Hann. 12x 10% v/v Graphite 6x 10% v/v Hydrocotyle as 2x 30% v/v Natrum Mur 6x 10% v/v Excipients q.s. Alcohol Content 69% v/
Ingredients: EACH 10 ML CONTAINS: Somraj H.P.I Q 1 ml Hydrocotyle Asiatica H.P.I Q 1 ml Psoralea Corylifolia H.P.I Q 1 ml Arsenicum Sulph Flavum H.P.I 6x 1 ml Sepia H.P.I 6x 1 ml Excipients q.s (Purified water) Alcohol Content 55%v/v
Compostion:
Carbo Veg. 30 20%
Nux Vomica 6x 20%
Capsicum Annum 6x 20%
Podophyllum Peltatum 6x 20%
Excipients Q.S.
ALCOHOL CONTENT
Composition: Acidum Phosphoroum Q 10%v/v Agnus Castus Q 10%v/v Ashwagandha Q 10%v/v Damana Q 10%v/v Ginserg Q 10%v/v Lycopodum Claratum Q 10%v/v Muira Puana Q 10%v/v Nuphar Lutea Q 10%v/v Yohimbinum Q 10%v/v Alcoholic Contect 60%v/v
Compostion: Each 5 ml Contains Apis Mellifica Q 1.00 ml Cimicifuga Racemosa Q 1.00 ml Pulsatilla Q 1.00 ml Magnesia Phosphorica 30 1.00 ml Naja Tripudians 6 0.50 ml Alcohol 91% v/v Excipients Purified Water qs
Composition: Aconitum napellus 3x 22.22%v/v Arsenicum album 6x 22.22%v/v Colocynthis 3x 22.22%v/v Gnaphalium polycephalium 3x 22.22%v/v Magnesium phosphoricum 8x 11.11%v/v Excipients q.s. Alcohol content 77% v/v
Composition Each 5ml Contains: Nux Vomica 6x H.p.i 0.5ml
Cocculus Ind 6x H.p.i 0.5ml
Belladonna 6x H.p.i 2.0ml
Lycopodium 6x H.p.i 1.0ml
Plumbum Met 6x H.p.i 1.0ml
Excipients q.s
Alcohol Content 91%v/v
Composition:
Cactus grandiflora Q 20%v/v
Crataegus oxyacantha Q 40%v/Z
Strophanthus hisp. Q 1%v/v
Convallaria majalis Q 1%v/v
Valeriana off. Q 10%v/v
Aurum mur. Nat 4x 1%v/v
Camphora 2x 5%v/v
Excipients qs.
Alcohol content 50%v/v
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